2019 Winderlea Bounteous Pinot noir
2019 Winderlea Bounteous Pinot noir
Expressive and approachable, this wine displays layers of strawberry, pomegranate, and plum followed by notes of violet and toasted almond skin. A hint of mushroom leads to an impression of wet earth, and allspice with an underlying touch of black tea. A generously red-fruited palate is buoyed by supple tannins and a plush finish.
Vineyards: Crawford Beck, Shea, Murto, Meredith Mitchell
Best Paired with: Cold leftover fried chicken from the picnic while starting the new season of Ted Lasso.
2017 Meredith Mitchell Vineyard Pinot noir
2017 Meredith Mitchell Vineyard Pinot
Bright cherry nose with persimmon and baking spice notes. Red Cherry, hints of blueberry and cranberry come alive on the palate with a full and lively mouthfeel. Brown sugar, brown butter, plum and a hint of dried herbs and cinnamon leads you into the finish that show mouth drying tannins, hinting at this wine’s structure and age ability.
AVA: McMinnville
Selections: Own-rooted Pommard
Best Paired with: Cold leftover fried chicken from the picnic while starting the new season of Ted Lasso.
2016 Crawford Beck Vineyard Pinot noir
2016 Crawford Beck Vineyard Pinot noir
Vibrant and dark aromatics mark the introduction to this wine. Musk, wet tobacco, and dried blueberries transition to a full palate that is rich and layered. Prunes, chocolate, allspice, anise and black peppercorns round out this broad wine.
AVA: Dundee Hills
Selections: Pommard & Wädenswil
Best Paired with: Grilled pork tenderloin and seasoned heirloom tomatoes while sitting around the fire pit after the sunset.
